Menu subject to change. Fruit and milk available with all meals. Cereal and juice available at breakfast.

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Breakfast

Thursday — French toast sticks, string cheese, omelet, toast (elementary).

Friday — Breakfast burrito, cheese stick, (elementary).

Monday — Breakfast sausage bites.

Tuesday — Whole grain waffles.

May 17 — Whole grain biscuit, sausage patty.

May 18 — Whole grain muffin.

Lunch

Thursday — Spaghetti pie, green beans, salad bar, whole grain French bread; lettuce toss, (elementary).

Friday — Grilled chicken on a whole grain bun, curly fries, salad bar; roasted potatoes, lettuce toss, (elementary).

HILLSBORO

Menu subject to change. Fruit, juice and milk available with all meals. Cereal choice available for middle and high schools.

ELEMENTARY

Breakfast

Thursday — Waffles.

Friday — Doughnut.

Monday — Maple pancakes.

Tuesday — Breakfast sticks.

May 17 — Doughnut.

May 18 — French toast sticks.

Lunch

Thursday — Corn chip chili pie, corn.

Friday — Chicken patty, sandwich bar, broccoli.

Monday — Sausage pizza, broccoli Normandy, green peppers.

Tuesday — Hamburger, baked beans, baby carrots, sliced onions.

May 17 — Chicken nuggets, rice pilaf, broccoli, pumpkin pudding.

May 18 — Corn dog, potato chips, gelatin, relish cup, cherry shake-up.

MIDDLE AND HIGH SCHOOL

Breakfast

Thursday — Biscuit, sausage patty.

Friday — Chicken junior roll.

Monday — Waffles.

Tuesday — Honey bun.

May 17 — Cheese omelet, cinnamon toast.

May 18 — Breakfast pizza.

Lunch

Thursday — Pork rib sandwich, corn.

Friday — Sausage pizza, peas.

Monday — Chicken patty, green beans.

Tuesday — Tacos, refried beans.

May 17 — Philly steak sandwich, winter mix vegetables.

May 18 — Chicken strips, mashed potatoes, carrots, graham cracker snacks.