MENU

Hillsboro SENIOR CEnter

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Thursday — Meatloaf, mashed potatoes with gravy, peas, mixed fruit cup, roll.

Friday — Taco salad with beans, fresh fruit, cinnamon puff.

Monday — Goulash, carrots, marinated tomato salad, apple crisp, garlic bread.

Tuesday — Chef salad, crackers, summer fruit cup, fruit muffin.

Sept. 27 — Country fried steak, cream gravy, mashed potatoes, lima beans, peaches, brownie, roll.

Sept. 28 — Breaded chicken tenders, sautéed zucchini and squash, pickled beets, cinnamon baked apples, cookie, roll.