MENU

Hillsboro SENIOR CEnter

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Thursday — Hot roast beef sandwich, mashed potatoes, green beans, baked apples, pudding.

Friday — Baked fish or chicken patty, oven roasted potatoes, broccoli or cauliflower, cake, roll.

Monday — Chili, crackers, coleslaw, peaches, cinnamon roll.

Tuesday — Chicken enchilada casserole with beans, pea salad, Mandarin oranges, cornbread.

April 26 — Pork cutlet, sweet potato casserole, mixed vegetables, applesauce, oatmeal cookie, roll.

April 27— Chicken fried steak, mashed potatoes with gravy, green beans, pineapple tidbits, roll.